OMG so tasty. This spot, formerly The Corner, now hosts different chefs/restaurants every month. The reverse happy hour starts at 11pm and features "rural cuisine" - i.e. pulled pork sandwiches, brisket sliders, pickled veggies, mac 'n cheese and coleslaw. We'll have to visit again before these folks hit the road.
2 comments:
So good! Ima wait til 11 for din again!
yaaay! let's go this week!!!
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